Doi.org/10.1016/j.clnu.2016.02.002
Revision as of 06:50, 18 August 2022 by 187.21.138.9 (talk) (Created page with "== Target Article == Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition; Gulistan Bahat, et al.; Clinical Nutrition; 2016; https://doi.org/10.1016/j.clnu.2016.02.002 == Article providing comments == Comment on “Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition”; Soysal, Pinar; Isik, Ahmet Turan; ; Clinical Nutrition; 2016-...")
Target Article[edit | edit source]
Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition; Gulistan Bahat, et al.; Clinical Nutrition; 2016; https://doi.org/10.1016/j.clnu.2016.02.002
Article providing comments[edit | edit source]
Comment on “Cut-off points to identify sarcopenia according to European Working Group on Sarcopenia in Older People (EWGSOP) definition”; Soysal, Pinar; Isik, Ahmet Turan; ; Clinical Nutrition; 2016-12-01 https://doi.org/10.1016/j.clnu.2016.09.007
Summary[edit | edit source]
Note: Opened to append information.